White Royal 50 g

White Royal 50 g

69,00 

This caviar is produced by the white sturgeon (Acipenser transmontanus).

It has large eggs (from 2.8 to 3 mm) with a very delicate and creamy taste. The color varies from dark gray to slightly clear, sometimes with amber veins.

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Description

This caviar is produced by the white sturgeon (Acipenser transmontanus).

It has large eggs (from 2.8 to 3 mm) with a very delicate and creamy taste. The color varies from dark gray to slightly clear, sometimes with amber veins.

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